In 1954, the monks of St. Joseph’s Abbey were inspired to begin producing a range of premier, all natural jams, jellies, preserves and conserves.
- The monks only enjoy the jams and jellies on Sundays and special feast days, but out in the world every day can be a feast day for you!
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All Natural:
NO Artificial Colorings
NO Artificial Flavoring
NO Artificial Preservatives
Trappist Preserves products are renowned for superior flavor, vibrant color, consistency of gel, texture and distribution of fruit in each jar.
PRESERVES are made from the whole fruit
Cherry Preserves are lots of whole cherries with all their goodness preserved. It always seems like the fresh cherry season is too short, but here’s a way to enjoy cherries all year round.
